We pride ourselve on quality. Whilst our dishes do change through the seasons, Usk favourites such as the Chargrilled Steaks with all the trimmings, Pie of the week and Homemade Curry of the Day will always have a place on our menu.
All our meat is from the local butcher, our eggs are all local and free range, and we use local produce whenever possible.
Our chef and her team are committed to delivering the highest quality dishes.
All menus are subject to the prevailing Covid restrictions and may be different to those shown.
Please contact us for latest information.
Food Serving Hours
Monday: 5pm - 8:30pm
Tuesday: 5pm - 8:30pm
Wednesday: 12pm - 2:30pm & 5pm - 8:30pm
Thursday: 12pm - 2:30pm & 5pm - 8:30pm
Friday: 12pm - 2:30pm & 5pm - 8:30pm
Saturday: 12pm - 2:30pm & 5pm - 8:30pm
Sunday: 12pm - 3pm & 5pm - 8:30pm
The Usk & Railway Inn,